Most days we eat on the run...sound familiar? We have you covered with super fresh and fast munchables. Here’s a sampling of this week’s items.
Special today! Come dry off with the Cuban. Slow roasted pork loin, ham.swiss and mustard on sourdough or rye! Yummy!
Special Today!!! Slow roasted pork loin topped with havarti, apricot chutney and bacon pepper jam on rye.
So THIS is happening in the take away section this week! Get here for your afternoon pick me up.
Mother’s Day Brunch Menu...we are filling up fast. Call today for your reservation. 402.489.7445
Chef Sean’s award winning Mac and cheese is the special today! Swing by and grab some goodness!
Mark you calendars cause Thursday and Friday at 7 am we are planning on you for breakfast!
Chef Sean has some awesome burritos waiting for you before or after the game!
Joins us on the patio that Rebecca Anne Christensen is making beautiful!
I’ll be honest, I don’t prefer carrots...but this soup is sooo yummy!
Soup of the day! Red pepper soup with spinach and bacon.
Monday Blues? We have the cure...The RInd Stone Cowboy!