Farm to Table burger cafe with fresh, local fare. Thursday through Monday 12pm to 8pm Poppy’s opened in January 2009 in Beacon, NY with a mission to provide affordable, farm fresh food in a casual environment. Poppy’s places as much demand as possible on local purveyors to support the local economy and provide the consumer with quality food.
All of Poppy’s meat is 100% organic, 100% humanely raised and 100% local. Grass fed beef is not only a leaner choice of meat, but also contains a higher percentage of omega fatty acids. Grass fed cattle live in open farmland and eat grass, which their bodies process with ease.It has a distinct, clean flavor that melts in your mouth.
Your dollars stay local with Poppy’s. And the food tastes better.
About the Chef/Owner: Born and raised in Beacon, NY, Paul Yeaple (Chef Poppy) is a graduate of SUNY New Paltz and the Institute of Culinary Education. Prior to becoming a chef, Paul was a Financial Planner in New York CIty. After graduation from culinary school, Paul interned and later became an employee at the well-known farm to table restaurant, Applewood, in Park Slope, Brooklyn and then at Bonita in Fort Greene. He also worked as a site manager for Community Markets, a for profit farmers market organization, where he was responsible for multiple locations, including DUMBO and the New York Botanical Gardens.
Paul signed the lease for the Poppy’s in November 2008, one week before his last farmer’s market in the city. In January 2009, Paul opened the doors to Poppy’s, which is dedicated to bringing high quality, local ingredients to people at an affordable price. In the summer of 2010, Paul won the Food TV’s chef competition show “Chopped”. He lives in Beacon with his wife Jennifer and their two children, Hudson and Talulah.
INCREDIBLY LONG WAITS ESPECIALLY IN THE SUMMER AND FALL!! Calling an order in does NOT help there can be a 45 minute wait!!! That being said, the burgers are good 😍
Amazing burgers but way overpriced. We don't care if you won Chopped, at least give the people a burger that they can afford.
Best veggie burger. Get it with BBQ sauce.
Delicious burgers and fries, and farm fresh to boot
TV Food Maps
Check out Poppys Burgers and Fries as seen on Chopped
Burger with fried egg
Burgers are tasty! Get a big and enjoy..
Try the veggie burger even if you're a meathead it will convert you.
Poppy's burgers are great. The a coarsely ground, loosely packed patty creates a slightly crisped exterior, its seasoned with a good amount of salt and the flavor is fresh and beefy.
$6.50 for a bowl of greens? With nothing else? Thumbs down, friends!