The Gables Restaurant and Tapas Bar, Foxrock Village, Dublin 18.
D18 A2N7 The Gables is a 80 seater Restaurant & Tapas Bar serving food all day. Breakfast begins at 8am during the week, brunch at 9am on Saturday and 10am on Sunday and Bank Holidays.There is a special 2 course lunch menu for €17.50 and for the not so hungry a wrap or sandwich with soup and a soft drink for only €10! We also have a special wine list available between 5pm - 7pm each night coupled with our seasonal dinner menu (2 courses for €19.95) which runs all night. This allows you to have dinner for 2 with a bottle of wine for under €50 any night of the week between 5 and 7pm.
Feast your eyes on our mouthwatering St Valentine's Menu: Amuse-Bouche Achill Island Oyster – apple – dill © Irish Crabmeat Kohirabi Ravioli © Calabrales Blue Cheese Croquette – spiced mayonnaise 1st Course Grilled Fresh Gambas Prawns with organic Irish kimchi © Cauliflower – frivole atlantic wakame – ponzu sauce 2nd Course Beechlawn Farm organic Irish Beetroot – Fivemile Town Goats cheese – pistachio pesto © Main Course Skeaghanore ‘hand reared’ Duck breast – organic parsnip – pearl barley – marsala sauce OR Pan roasted Monkfish wrapped in serrano ham – cannellini beans – asparagus – roast cherry tomatoes Sides per table © Ballymakenny Farm purple sprouting broccoli – Ballymakenny Farm steamed potatoes Pre-dessert Blood Orange Sorbet – brioche – raisins in amaretto Dessert Farmhouse cheese plate with Sheridan’s crackers and chutney OR Gluten free Chocolate Sponge – Peanut Butter Ice Cream Book online here: http://www.thegables.ie/book-on-line-here.html
The Gables is delighted to announce that it has teamed up with Mayo farmer Philip Cunnane of Claremorris to bring you the most organic, artisan, Irish beef experience possible. Direct from farm to fork, all our beef dishes will use Philip’s top quality 100% organic beef. Check out these special dishes available from this weekend in our Restaurant and Bar: Irish Angus Beef Prime Rib, butter poached charred organic leeks, beef dripping potatoes, crispy blue cheese croquette, velvet cloud yogurt and horseradish. Organic Angus Beef Cheek Tacos, Pico de galo, pickled beetroot, baby gem, sour cream, tabasco and lime. Guinness & Treacle Braised Short Rib, roscoff onions, organic carrots & purée, Ballymakenny Farm potato gnocchi, braising jus. Bar snack specials: Organic Angus Beef Cheek Croquette, Irish kimchi mayo. Irish Angus Beef skewers, hot roast peppers and feta.
2 + 2 = 2 ? Yes it’s TRUE! ”Friends Dine Free in January at The Gables”. Invite another couple to dine at The Gables during January and they (or you!) dine free. Book now http://www.thegables.ie/book-on-line-here.html or call 2892174 and mention the “Friends Dine Free” offer. CONDITIONS: 1. You must pre book your table mentioning the Friends Dine Free Offer 2. Applies to parties of 4 or 6 only 3. You must all have a starter and main course at minimum to qualify 4. The least expensive dishes applicable are deducted from the bill 4. Applies to dinner and food only during January 2018 5. Cannot be used in conjunction with to any other special offer or menu A complete list of terms and conditions are available on our website or from your server
That'll do pig, that'll do. This weekend we are celebrating a very special guest at The Gables. We have a fantastic pork-themed menu for anyone trotting around the village in the next few days. On offer we'll have: - Slow Roasted Pork Shoulder Tacos - Crispy Pork Belly - A Chargrilled Velvet Pork Cutlet, with Crackling Our plethora of pig comes from Andarl Farm in Co. Mayo, who have achieved the prestigious "Good Pig Award" demonstrating 'Compassion in Farming'. They are just the second Irish farm to be awarded with this recognition and just the second farm this year in the WHOLE WORLD. Call in or phone 01 289 2174 to reserve a table now. #irishproduce #irishfarming #velvetpork #responsiblefarming
BBQ TONIGHT - Whether it shines or rains, it's guaranteed to be flaming hot outside The Gables from 5pm with live music. There'll be table service with a great BBQ menu including; juicy fresh prawns, Wicklow beef burgers, chicken wings and drumsticks, award winning La Rousse sausages, combo platters all mixed with Gold River Farm salad! And all great value too. You just gotta be there!!
THURSDAY'S BEER TASTING @gablesfoxrock In tandem with our Craft Beers Promotion (reduced to €4.00 for 33cl btls & €5.00 for 50l Btls) On show today is SESSION RYE ALE 33cl from DOT in Dublin #DOT_Brew. A cracking effort from Shane & the DOT crew. Lovely crisp flavours and a dry finish without being bitter #craftbeer #beertasting
GO ON - BE A GOOD EGG! Invite your friends and neighbours to dinner in The Gables - FREE! Due to popular demand, we are extending our 'Friends Dine Free' offer until the end of February. Sundays to Thursdays excluding Valentine's Day. SO, GET CRACKING - for details and to book click here: http://www.thegables.ie/2--2--2.html
HAPPY FRIDAY! Now here's a great excuse to book a table for dinner in The Gables. You'll be blown away by our amazing new dish "Kilkenny Rosé 'Schnitzel' with Gold River Farm mixed leaves, poached peach, heirloom tomatoes, crispy capers and homemade chips" Call us now on 2892174
CRAFT BEER TASTING at The Gables Restaurant / Bar, Foxrock Village. We have a few super beers lined up to taste in-store this Thursday, Friday and Saturday 7th - 9th September. Check back for details on each of the three days #DOT_Brew #barcelonabeer #HopeBeerDublin #beertasting
Get ready for The Gables BBQ this Friday from 5pm with live music and table service, featuring delicious Wicklow Beef Burgers only €7.65, Fresh Gamba Prawns, Manor Farm Drumsticks, Irish Chicken Wings and award winning La Rousse Irish Sausages. Great value and great craic!
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My favourite local restaurant and wine bar!
A nice village restaurant,modern decor attached to Wine Wholesaler.Always has a buzz with locals.Good food.Prices slightly above norm for this type of establishment.Great wine list.Friendly service