Delicious, Fresh and Made from Scratch. >>OLD WORLD MENU<<
Garlic Oregano Baguette (pre-order)
Tuesdays: Olive Sage
Thursdays: Cheddar Oregano
Cheese (with in house tomato sauce)
Cheese with Sausage
Greek (tomato peppers feta and olives)
All meats are 100% fresh and smoked and/or baked in house daily.
Available on White, Whole Wheat, Multigrain, or Brown buns
Smoked Roasted Chicken Breast
Yarmouth Smoked Beef (Montreal inspired)
Sausage (Our Spice mix, Emin's made)
Breakfast Sandwich (sautéed bell pepper and onion omlette) 7am-11am
Red and/or Green peppers
Kalamata (black) Olives (Imported Greek olives, not canned.)
Medium or Old Cheddar
or add to your sandwich:
3 Bean Salad
House salad Large or Small
Greek salad Large or small
Tuesday: Brown lentil
Wednesday: Beef Onion Stew
Thursday: Chicken Vegetable
Friday: Fresh Haddock Chowder
Saturday: Brown Lentil
Selection Varies by Day
Cinnamon rolls w/wo icing
Raisin/blueberry bran muffins
Orange pineapple muffins
Cranberry orange muffins
Orange chocolate chip muffins
Strawberry Chocolate Chip muffins
Pear Cinnamon Muffins
Plus More as seasonal fruit allows
Lemon Bite cupcakes
Maple Bite cupcakes.
Chocolate chip almond
"More-E-oh"s (molasses /w cream cheese icing)
The daily cookie selection (also not limited to the above) varies throught the week.
Our Coffee is roasted in house daily and Fair Trade Organic certified.
Tea (Pekoe, Herbal, Nettle + )
Coca Cola Products
Specialty orders and orders of a larger quantity can be called in with 24 hours notice (leave a message after hours) or ordered directly at the counter. Please advise us of any allergies or vegetatian requests while ordering and we will do our best to serve you your favourites as you like.
We offer a variety of breads made fresh daily with unbleached flours and grians, olive oil, salt and fresh (not instant) yeast. Our daily production includes brown, white, whole wheat, multigrain and a specialty bread for each day of the week. Aside from the traditional loaves we also offer garlic oregano baguettes, dinner rolls and vienna rolls (Pre order only). Half size loaves are available if ordered in advance.
Our pastries range form mediterranean to more local traditional cookies and sweets. The daily production of muffins are made from scratch and and have fresh fruit such as oranges, pineapple, local blueberries, local cranberries and strawberries.
The deli offers fresh beef, pork and smoked chicken breast, lamb, Sausage and Yarmouth smoked beef (Montreal inspired). Our smoked specialties are done using wild applewood chips in our in house smoker and then baked to perfection through the morning.
Our coffee is delivered "raw" as an organic, fair trade cup. We roast each days batch in our ovens to produce a coffee that is hard to beat.
We truly hope that you enjoy what we offer. We pride ourselves in providing consistent, quality food.
I’ve spent nearly ten years working within the walls at 232 Main Street. Lots of things can happen over ten years. I stopped working the night shift and started working early mornings. Made my first loaf of bread. I learned how to take pride in the work that I do. Listened in awe as my sister told me I’d become an uncle and stood under beech trees and watched another sister wed. I’ve had the great fortune to stand with the love of my life as she said “I do”. I’ve stood beside my closest friends as they said “I do” to theirs. And I’ve stood beside my father and said “goodbye”. I’ve witnessed the birth of my two beautiful children and watched them grow while in these walls. As I’ve seen many of yours grow here as well. These walls are very familiar and hold many great memories, it’s those memories I’ll take with me. Memories from within walls that aren’t even our own. So I welcome you truly, into our new home and new walls as we move, and as we continue to share a history and build memories that connect us all.
The move continues! We’re pulling together as much local history as possible for our new home. This kitchen light set recently came from the Cotton Mill, some from the old Yarmouth Courthouse as well. We have brass fittings from Kelley’s pub and lounge, Yarmouth architectural and business elements too. Not forgetting the Bank of Yarmouth, the original builder of our location in 1867. Even a touch of the original Starr’s road Superstore. Our March reopening date will be announced soon. Thanks to everyone for your support and interest as we make this all happen. See you soon! Nathan and all the bakery crew.
Moving day is fast approaching! For all those who have asked, our last day at our original location will be February 14th 2018. >>Open regular hours until the 15th<< Staff will then be busy with the move as we get things sorted into our new home at 381 Main in beautiful downtown Yarmouth. We plan to celebrate our grand reopening as soon as possible, with a firm date to be announced once all of our equipment is in and running. Definitely exciting times and we look forward to welcoming you to the new bakery soon. With great thanks from all of Us at the Old World. :)
We’re very happy to announce that the long wait is almost over! We will be pulling down the paper and opening our doors for business this Wednesday the 7th at 7am! > Now at 381 Main Street < All the regular faces and features will be on hand. Hope to have you in for a look and a lunch. Heartfelt thanks to all the great people that helped make our renovation and move happen. Sincerely, Nathan, Family and all the Bakery Staff
A little sneak peek at the “before” pic of one of the features going in at 381 Main. With many thanks to Dwayne for its new home and his crew for bringing it back together. To the fine folks at Acadian Glass Art as well. Don’t forget to preorder your favourite Bakery goods to help bridge the gap while we relocate. February 14th 7am-6pm is our last day at 232 Main. Our Reopening date to be announced soon!
We’re on the final lap of our renovations and it’s looking very Old World in here today. :) So much so that three visitors walked in the front door to order lunch. We’ll have a set reopening date announced very soon and I and the staff are excited to get back in the swing of things. This is a shot of one of many great old radiators going in place. We’ll be well equipped to handle even the coldest days.
For those of you who may not have been in our new location before we renovated; here’s a little idea of the Before and After. Note the subtle difference. :) Thanks to Shawn Bourque for the after shot. Have a great weekend everyone! See you all next week Tues-Friday 7-6 Saturday 7-4.
Good morning all, This is your last full week to get your fill at our original location at 232 Main. A friendly reminder that we will be closing on February 14th to accommodate our move to our newly renovated location at 381 Main. Tuesday-Friday 7am-6pm Saturday’s 7am-4pm
Our heartfelt thanks go out to all of our friends and neighbours, both old and new. Your warm welcome and best wishes at our new location have made all the work worthwhile. Just four days after opening our doors and it feels as this has always been our home.
This 6’ beauty went in today. Very happy to see it intact and in place. Stay tuned for our reopening date. To be announced soon! And hats off to everyone working the extra hours to get things finished up. I can’t thank them enough.
Don’t let the snow get in your way, the fires lit and the coffee is on. :) Our just made muffins will warm your hands and todays haddock chowder and fresh bread will warm you inside, so grab a bite with a friend and warm their day.
Fresh made and up now as usual. Stop in pick up a few of your favourites to hold you over while we move. :) Our final days at 232 Main: We are open Today and Tomorrow 7am-6pm. Reopening at 381 Main to be announced soon!
We’re closing a bit early today at 5:00 due to the incoming weather. Open tomorrow weather permitting. Check back here or give us a call @ 902-742-2181 to find out. :)
Lights, Coffee, Action! We’ve blown back into the kitchen and the day has begun. Hot coffee, muffins and breakfast will be available at 7am. Hope to see you out. :)
Took a little cruise to the shores of the beautiful Meteghan River today to collect our new bread cabinet. Another part of our renovation checklist taken care of. :)
Getting a start on today’s Haddock Chowder. Fresh buns are out of the oven and our house roasted FTO coffee is here to start your day. Have a great morning!
Today’s loaves are fresh from the oven. Made from scratch for you every morning. Pop in to treat yourself and have a great weekend!
- 07:00 - 18:00
- 07:00 - 18:00
- 07:00 - 18:00
- 07:00 - 18:00
- 07:00 - 16:00